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Dubbed a "SoHo favorite" by Eater, and featured by The New York Times and New York Magazine, Spring Street Natural's charming decor, vibrant curb appeal, and menu of inventive creations have made it a neighborhood jewel beloved by hungry Manhattanites.
Grab your $55 pulse (a $121 value) to dine on scrumptious, fulfilling fare via a delicious 3 Course Dinner For Two in the heart of SoHo that includes 1 Appetizer, 2 Entrees, 1 Dessert, and 1 Bottle of Red, White, or Sparkling Wine.
Since 1973, Owner Rus Shoenholt has been ahead of the culinary trend curve, acting as one of the founding visionaries of the “farm to table” movement that we know and prioritize in modern cuisine.
Locally & sustainably-sourced, organic ingredients transform into entrees like 100% grass-fed Grilled Rib Eye Steak sided by curly fries, roasted tomatoes, and tangy green chimichurri; while 'Everything' Crusted Organic Scottish Salmon comes adorned in citrus vinaigrette, chive mashed potatoes, roasted carrots and zucchini.
Accented by a bottle of wine and some Warm Molten Chocolate Cake with honey lavender gelato, bask in the warm glow of Edison bulbs, exposed brick, and elements of natural greenery - an urban oasis, indeed...
Find yourself in a quintessential New York City evening scene; soft candles lit for an intimate ambiance, the smell of freshly made foods wafting throughout the rustic yet contemporary dining room, and the enchanting buzz of conviviality that Spring Street Natural has achieved in cultivating.
Pop open a bottle of Italian Prosecco Valdo Brut, bite into some Crispy Calamari, and discover why Time Out calls it a "Soho staple." Spring Street Natural is often applauded by Zagat, Well + Good and The Infatuation for its ingenious approach to eats that cater to palates of all discerning tastes.
A Rioja vintage brought over from Spain is ideally matched with the Fresh Black Ink Linguine With Seafood (lump crab, jumbo shrimp, calamari, clams, zucchini, fresh tomatoes, crushed pepper-lemon-butter), whereas a white wine will do well with the Italian Sausage Orechiette (spinach, green peas, fresh tomatoes, basil, parmesan, saffron broth).
Explore the sweet finish of Three Berry Crisp with a dollop of tart mango sorbet, reminiscing about your fantastic meal with a smile and the clink of glasses cheers'd with joy...
All selections will be made from the restaurant's full dinner menu.
Your $55 3 Course Dinner For Two (a $121 Value) Includes:
Spring Street Natural scores an absolutely phenomenal 4.5 stars from 175+ reviews on OpenTable including:
"My husband and I have been going to this restaurant for over 20 years, and it is a happy place for us. The food is always good and the atmosphere is just right."
"Having to find a restaurant to accommodate everyone is not easy. Our party of six all agreed the food was fresh delicious and looked beautiful. Portions were perfect size. Can't wait to go back."
"Great food, service and atmosphere! I would recommend to anyone!"
May purchase as many vouchers as you like for personal use or for gifting.
Tax & tip not included; reservation required.
Expires on Friday April 10, 2020.
