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For one night only, two of New York City's most revered chefs come together to present an omakase experience of a lifetime. Join Chef Daisuke Nakazawa and Chef Tadaaki Ishizaki for The Ultimate Collaboration of Steak & Sushi, taking place starting at 5:30pm on Sunday August 20, 2017 at Salt & Charcoal.
Experience the most sublime expressions of land and ocean with this $119 pulse, that includes 5 exquisite courses prepared by Chef Nakazawa, a disciple of Jiro Ono, and Chef Ishizaki, formerly of 3 Michelin starred Joël Robuchon Ebisu in Tokyo.
From the fresh scallop brightened with fragrant yuzu paste, to the 5 pieces of Nigiri each served at the perfect temperature, Chef Nakazawa's sushi "grabs control of your senses, and when it's gone, you wish you could have it again" (Pete Wells for The NYTimes, in a rare 4 star review).
Meanwhile, Chef Ishizaki's specially dry-aged steaks, cooked over a white binchotan charcoal, makes an art out of meat, flame, and salt. You'll get to enjoy both Jyukusei and Wagyu - a nonpareil for any steak connoisseur.
Finally, a glass of Soto Junmai Daiginjo sake will be brought out of the cellars for this extraordinary affair; we guarantee that you will always remember this night of culture & cuisine at its zenith.
Chef Daisuke Nakazawa and Chef Tadaaki Ishizaki have each perfected their craft through years of training and attention to detail that only the highest level of Japanese masters achieve.
Chef Nakazawa is widely known for his appearance on Jiro Dreams of Sushi, which shows his training under master Jiro Ono, considered the best sushi chef in the world. Chef Ishizaki is one of Japan's top authorities on dry-aged beef and takes robata (Japanese grill cuisine) to new heights.
At this intimate and interactive omakase experience, these two world class chefs will personally serve you some of their most loved creations. Taste divine Crab Cakes anointed with wasabi cream and shrimp oil, followed by a sensuous Nigiri course, and then sizzling Wagyu Sirloin Steak with soy lemon onion sauce.
Finally, the night ends with the Egg Custard, which famously appeared in a climactic scene in Jiro Dreams of Sushi; Pete Wells of The NYTimes calls it "transporting."
Like the food itself, the decor of black-glazed brick, museum-quality photographs, and midcentury modern chairs is the perfect embodiment of intimate luxury. Whether you're an aficionado of sushi, steak, culture, or all of the above - you are most certainly in for a superlative treat.
Your $119 Ticket To The Ultimate Collaboration Of Steak & Sushi (a $161 Value) Includes:
Sushi Nakazawa's Website | Yelp
Salt + Charcoal's Website | Yelp
The Ultimate Omakase Collaboration Tickets
May purchase as many vouchers as you like for personal use or for gifting.
Seatings at 5:30pm, 6:30pm. 7:30pm, 8:30pm & 9:30pm.
Tables sit 2 people. May combine 2, 4 or 6 vouchers.
Price is $119 per person.
Tax & tip not included; reservations required.
Expires on Sunday August 20, 2017.
