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Explore the most famous restaurants participating in African Restaurant Week during the The Edible Bazaar Benefit, taking place from 6:30pm until 10:30pm on Tuesday June 9, 2015.
Grab your $29 pulsd ticket (a $42 value) to take a sensory trip through one of the planet's most intriguing continents, while at the same time savoring some of the finest foods the region has to offer.
Some of NYC's top African restaurants will be present, serving some signature dishes, including 2015 James Beard nominee The Cecil, pulsd favorite Madiba, Ethiopian gem Bati and many more.
Finally, a portion of all proceeds will go to support ASB Foundation, founded in NYC in 2007 to help African children.
New York African Restaurant Week is in full swing, so why not experience the week's biggest event - The Edible Bazaar Benefit 2015, held at the impressive Taj Lounge, in the Flatiron.
Join some of NYC's top African restaurants such as The Cecil (Harlem), Le Souk Harem (Greenwich Village, Madiba (Brooklyn Heights), Buka (Harlem) and others for a celebration of food, music, dance & entertainment.
The evening will honor Chef JJ Johnson of The Cecil, whose West African cuisine, influenced by the Chinese Vietnamese population of the region, is quickly becoming the talk of the city.
Some of the Cecil's most famous dishes such as sweet and smokey duck, the ginger squid and the udon noodles with West African peanut sauce, braised goat and edamame will be served.
Other chefs present include James Lupembe from Tanzania, Eric Adjepong from Ghana, and Yemisi Awosan from Nigeria.
Your $29 pulsd Ticket (a $42 Value) Includes:
May purchase as many vouchers as you like for personal use or for gifting.
Event runs from 6:30pm until 10:30pm.
Expires on Tuesday June 9, 2015.
