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Fall is getting a bubbly upgrade. CiderFeast is back, pouring all the orchard-to-glass goodness you can handle into one seriously crisp celebration of the season. Starting at 1:00pm on Saturday October 4, 2026, settle into peak sweater weather with fresh air, fizzy pours, fantastic food, and an afternoon dedicated to the apple in all its fermented glory.
Grab your $29 GA Ticket (a $50 value) for 3 Hours of Craft Cider Tastings from an expertly picked lineup of producers, including the NYC debut of Occam Fine Cider, plus Eden Ciders, Treasury Cider, Wayside Cider, Indian Ladder Farms Cidery & Brewery, Originals in Cider, Frosty Twig Cider, Quartz Rock Cider House, Aval Cider, Hudson Valley Farmhouse Cider, 1911 Established, and more. Expect a bushel of styles, from bone-dry and beautifully funky to juicy, fruit-forward and naturally sparkling.
Come hungry, because this lineup puts the "feast" in CiderFeast. Pair those pours with fresh kimchi from Goshen Foods, fiery chili crisp from Achilles Heat, Mexico City-inspired grilling from Chef David Vitola, farm-sourced custom sausages from Mostly Wild N Free, and creations from a special guest veggie chef. Mike’s Hot Honey will bring the sweet heat, while Mum’s Kitchens dishes out desserts (including their Carrot Cake Bar) alongside boozy ice cream from Tipsy Scoop and the ultimate autumn essential, Stone Ridge Orchard cider donuts.
Need to give the apples a breather? Wet your whistle with Brooklyn Gin, Fort Hamilton Distillery, Farmers Gin, Bubba’s Whiskey, and beer from Gun Hill Publick House, with Liquid Death keeping the zero-proof hydration flowing. Meanwhile, DJ Peanut supplies the soundtrack as glasses clink and the bubbles keep coming.
Crisp cider, crisp air, hot-off-the-grill bites, sweet treats and peak fall energy. How do you like them apples?
Consider Food Karma Projects your unofficial guide to eating and drinking your way through New York. Founded by longtime NYC restaurateur, event producer, and Beer Sessions Radio host Jimmy Carbone, the team is behind some of the city’s most beloved food-and-drink celebrations, including Brisket King NYC, Pig Island NYC, Rib King NYC, Bowl of ’Zole, and CiderFeast. Their specialty? Bringing independent makers, chefs, farmers, brewers, and producers together for festivals where you can actually meet the people responsible for what’s in your glass and on your plate.
For CiderFeast, they’re turning Industry City’s courtyard into an autumn playground. The sprawling former industrial complex is tailor-made for a fall festival. Think historic brick buildings, open-air courtyards, plenty of room to roam, and that distinctly Brooklyn backdrop. Throw in crisp October air, a little late-season sunshine, music in the background, and a tasting glass full of bubbles, and you've got peak sweater-weather Saturday energy.
The apples are unquestionably the stars. This year’s preview lineup includes the NYC debut of Occam Fine Cider, alongside Eden Ciders, Treasury Cider, Wayside Cider, Indian Ladder Farms Cidery & Brewery, Originals in Cider, Frosty Twig Cider, Quartz Rock Cider House, Aval Cider, Hudson Valley Farmhouse Cider, 1911 Established, and more.
And because apples play very nicely with food, Food Karma is bringing the feast, too. Expect a seriously tempting spread of farm-fresh, spicy, smoky, sweet, and straight-off-the-grill eats, with everything from savory bites and artisanal specialties to cider donuts, decadent desserts, and boozy ice cream. Between cider rounds, switch things up with craft beer, small-batch spirits, and non-alcoholic sips, while live DJ beats soundtrack an afternoon of eating, drinking, mingling, and soaking up that crisp-air.
In other words: come for the cider, stay for the feast, and leave feeling very glad fall has finally arrived...
You may view the full list of cideries & food purveyors here.
Your $29 Ticket (a $50 Ticket) Includes:
Food Karma Project's Website | CiderFeast
May purchase as many tickets as you like for personal use or for gifting.
Event runs 1:00pm-4:00pm.
Valid only on Saturday October 3, 2026.
