Famously a retreat of the lost generation, The Renwick Hotel serves as home for John DeLucie's latest endeavor: Bedford and Co. At it’s core, Bedford & Co. is a fusion of art, culture, and devout passion for wholesome, simple food. Bedford & Co.’s menu showcases regional dishes from land and sea, stemming from DeLucie’s memories made from traveling the world. DeLucie uses a simple approach in preparing the dishes over a wood-burning open grill, a tribute to the complex and bold flavors experienced in Argentina. The menu offers simple, inspired favorites, guided by New York’s local green markets and specialty butcher cuts.