We're sorry, this product is now sold out.
Oops! This offer has sold out.

Sign up, we'll let you know when it's back.


Check out our other trending experiences

$129 Value
47% Off!
Pascalou
$69 Upper East Side 3 Course Dinner For Two & Cocktails, Wines (a $129 value)
$69
$129 Value
47% Off!
Remaining to Buy
Product Links
Details

A simply superb jewel nestled on Madison Avenue amidst the chic vibes of Carnegie Hill on the Upper East Side, Pascalou is a revelation of charming, classic, exquisite French cuisine. Steps from Central Park, this neighborhood treasure is certain to impress.

Grab your $69 pulse (a $129 value) for a 3 Course Dinner For Two that includes 1 Appetizer, 2 Entrees, 1 Dessert, and 2 Cocktails, Glasses of Wine, or Beers.

French native, Owner, and Executive Chef Pascal Bonhomme and his wife, Lottie Baglan, are the brains behind the magic at this absolute treasure. You'll find stunning presentations of classic French fare with a Manhattan twist with a splash of other European influences. Sit inside and bask in the social buzz, or take a seat outside and soak in the sunset glow - either way, bon appetit!

A few glasses of wine or a refreshing Aperol Spritz will kickstart your palate as you succumb to the temptation of Grilled Lamb Ribs to start, moving on to mains like the succulent Filet Mignon Bearnaise with asparagus & gratin potatoes, or the divine Scallops Provencal sided by grilled fennel & ratatouille.

Dessert, of course, deserves a round of applause. Let the lingering sweetness transport you to a chic bistro in Bordeaux as you relish every moment in this Upper East Side icon...

Location
Pascalou
1308 Madison Avenue
(212)-534-7522
Merchant

Pascalou has a unique charm that makes it clear why it’s become a beloved gem in the neighborhood it has called home since 1996. Tucked into the heart of Carnegie Hill on Madison Avenue, just steps from the leafy paths of Central Park, it is a cherished Upper East Side locale that feels both intimate and effortlessly sophisticated.

The adored bistro exudes warmth, with a loyal following of locals and visitors who flock to its welcoming doors for its timeless charm and refined fare. Its location in one of Manhattan’s most elegant enclaves sets the tone - think historic, cultured, and overflowing with epicurean sensibilities.

Inside, Pascalou unfolds across two levels, each with a distinct mood that blends the casual elegance of a classic French bistro with the unmistakable energy of Manhattan. Think warm woods, soft lighting, and walls adorned with eclectic artwork. During warmer months, the outdoor patio serves up a front-row seat to the rhythm of the Upper East Side.

At the heart of Pascalou is French native Chef Pascal Bonhomme, who runs the restaurant with his wife, infusing every detail with passion and authenticity. Bonhomme’s culinary roots run deep, shaped in part by his time as chef de cuisine at La Tulipe, a revered three-star New York Times restaurant where he worked alongside close friend, cookbook author, and TV personality Sara Moulton.

His French heritage shines through in every dish, from the delicate sauces to the artfully plated entrées, each one a thoughtful blend of tradition and innovation. Expect fresh, seasonal ingredients and beautifully composed plates alongside a curated wine list and craft cocktails.

Trust us - a trip to Paris is no match for savoring a taste of it right here at Pascalou in The Big Apple...

All selections will be made from the restaurant's full dinner menu.

Your $69 3 Course Dinner For Two (a $129 value) Includes:

  • 1 Appetizer (choice of Appetizers/Lite Fare or Soup; up to a $21 value).
  • 2 Entrees (choice of Entrees or Pastas; up to a $31 value each).
  • 1 Dessert (up to a $12 value).
  • 2 Cocktails, Glasses of House Selected Wines, or Beer (up to a $17 value each).

Pascalou earns a super 4.1 Stars on Yelp from 355+ reviews including:

  • "We love everything about Pascalou! It's our go-to. Cozy, neighborhood feeling. The food is consistently delicious."

  • "Had a fantastic meal at Pascalou. The cocktails were well made and generous. The wine list was diverse. We had the mussels, dumplings and potato gateau and they were delicious. The duck entree was perfectly prepared as was the mushroom ravioli entree. The seating was romantic and intimate. The plates were beautifully presented. A wonderful meal was had and we will go to Pascalou again! Loved everything on the menu and we all want to explore the menu again."

  • "Wonderful restaurant with a European feel. Highly recommend. Delicious food. Great service."

Pascalou's Website | Yelp

Featured
The Fine Print
  • May purchase as many vouchers as you like for personal use or for gifting.

  • Tax & tip not included; reservation required.

  • Additional cost added for the difference of higher priced menu items.

  • Limit 1 voucher per table.

  • Expires on Friday March 6, 2026.