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Intimate, exquisite, unforgettable - a night at Storage Room Sushi by Rabbit House is beyond exceptional. Hidden behind Rabbit House on the Lower East Side, this 6-seat haven of flavor will showcase the best of Japanese cuisine with an ultra-cool New York City twist!
Grab your $99 pulse (a $218 value) for a 12 Course Chef’s Table Omakase Dinner For Two that includes 16 Pieces of Nigiri, 6 Side Dishes, 2 Hand Rolls, and 1 Bottle of Red, White, Sparkling, Rosé Wine, or Sake.
Rabbit House is the work of Michelin restaurant-trained Chef Yoshiko Sakuma - whose intricate interpretation presents a nouveau approach to Japanese gastronomy, applauded by The New Yorker. The menu is crafted by Chef Remi Yamamoto of Osakana fame, who will helm the speakeasy-style jewel.
A flair for the extraordinary meets culinary curiosity via a procession of delectable morsels. Expect both locally-sourced & premium Japanese fish via presentations of Nigiri such as Akami, Hamachi, Salmon, Aji, Sea Bass, Fluke, and more, not to mention Miso Soup, Pickled Vegetables, Ice Cream, and 2 Hand Spicy Tuna Rolls - simply sensational!
Add in curated sake tastings or a bottle of wine by the sommeliers on site, and consider this the best kept (and most delicious) secret in New York City...
Nestled in a quiet corner of the city, Storage Room Sushi by Rabbit House offers an exquisite culinary journey that is both upscale and laidback—a true fusion of tradition and innovation. This hidden gem beckons those who seek not just a meal but an unforgettable experience, one that combines the artistry of sushi with the sophistication of a carefully selected bottle of wine or sake.
Rabbit House Owner & Executive Chef Sakuma's resume is beyond impressive, including the 3 Michelin Starred Arzak in San Sebastián, Spain. Having fine-tuned her talents under the guidance of master chefs, including “World’s Best Restaurant” winner Massimo Bottura & Michelin Starred David Bouley, expect jaw-dropping execution from her team, including Chef Remi Yamamoto of East Village's Osakana renown.
The minimalist decor, illuminated by warm, soft lighting, evokes a sense of understated elegance. This 6-seat speakeasy behind Rabbit House on the Lower East Side serves as an an ideal backdrop, where the chef orchestrates culinary masterpieces, carefully curated to showcase the freshest, seasonal ingredients.
The omakase experience unfolds like a narrative. Delicate nigiri, meticulously sliced and presented, will blow you away. The chef deftly forms each piece by hand, showcasing the unique character of each ingredient. With each bite, the nuances of the fish are elevated by the chef's precision and expertise.
The sake option elevates these courses, with a sommelier's expertise guiding you through a thoughtfully curated selection that complements each dish. If you prefer wine, a bottle will heighten the feast, which includes Akami, Hamachi, Salmon, Aji, Sea Bass, Fluke, Hotate, Chu-Toro, Miso Soup, Pickled Vegetables, Hand Rolls, and Ice Cream.
An immersion into the art of sushi and the essence of Japanese hospitality, Storage Room is a destination for those seeking both refined cuisine and a relaxed evening that leaves a lasting impression…
You may preview the menu selections here.
Your $99 Chefs Table Omakase Dinner For Two (a $218 Value) Includes:
Storage Room Sushi by Rabbit House Omakase earns an impressive 5 Star Rating on Yelp from 105+ reviews, with reviews including:
"Used the pulsd deal. Good ambiance with music and decor. Even better food and Sake. A must try."
"We redeemed the pulsd voucher with a bottle of wine or sake. Overall, it was a great experience that allowed us to experience our first omakase and we would highly recommend!"
"Had omakase! Amazing food, and great hospitality/customer service. Chef Yoshiko puts so much effort, time and thoughts into what she creates. I cannot wait to go back and try all the other exciting food she'll be making. Definitely good for date spot, catching up with friends or just by yourself!"
"My buddy and I stopped by here. We both loved it. Our favorite course was the king salmon. Definitely impressed by what the chef did for each course! Nicely plated and great quality ingredients!"
May purchase as many vouchers as you like for personal use or for gifting.
Tax & tip not included; reservation is required.
Limit 1 voucher per Chef's Table.
Menu may change as Storage Room Sushi by Rabbit House has a seasonal menu.
Expires on Friday March 7, 2025.
