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On the border of Gramercy and the East Village lies The Laurels, a charming ode to New York City - both its history and its position as a leader of innovation. You'll feel the energy of The Big Apple stream through the air as you and your weekend warrior crew savor an indulgent spread of eats sided by a steady stream of dreamy drinks!
Grab your $39 pulse (a $102 value) for a Bottomless Brunch For Two that includes 2 Entrees, as well as 90 Minutes of Bottomless Mimosas, Bellinis, and Our Brew Mimosas - The Laurels' special strawberry, grapefruit, lemon zesty mimosa!
Alongside your endless pours of effervescent drinks made using freshly-squeezed juices & top notch tipples, you'll experience the 5 Star rated fare of Executive Chef Daniel Fleming, famous for his time on beloved programs like "Chopped," "Beat Bobby Flay," and "Dishmantled," and whose resume includes the W Hotel, Battello in Jersey City, and Sapphire NYC.
A sensational foray of fare awaits, namely the juicy Steak & Eggs made with a juicy dry-aged 8-ounce filet, eggs your way, basil chimichurri, and home fries, not to mention the sweet treat of the Cornflake Crusted French Toast with a mixed berry compote, mascarpone, and powdered sugar.
This repast will make you forget your workweek woes in favor of free-flowing drinks and flavors to die for...
On the borders of Gramercy & the East Village, The Laurels is a beacon of revolutionary revelry and indulgent delight, serving up a welcoming, energy-filled feeling that will fill your weekend with everything you need for unforgettable times with your crew - and a treat for your taste buds, too!
At the helm of this hotspot is acclaimed Chef Daniel Fleming, whose time as Head of Culinary Operations of SRP Group and other renowned locales gives him an edge when it comes to getting creative with ingredients, presentations, and flavors. And if you've seen him on “Beat Bobby Flay,” “Chopped” and “Dishmanted,” you can attest to his passion & high standards of culinary execution.
Bask in the glow of natural light that floods into this charmer, illuminating a combination of rich wooden tones & radiant ivy greens, lightened up further with white-washed exposed brick. As you marvel at the interiors, get ready for a feast featuring the finest, freshest, locally-sourced ingredients.
The never-ending pours of tangy Mimosas & bubbly Bellinis will elevate plates like the Eggs Benny served on a Thomas English muffin with Canadian bacon, sriracha hollandaise, and home fries, as well as the meaty Short Rib Hash studded with smoked bacon potato hash, melt-in-your-mouth short rib, sherry gravy, and a sunny side up egg.
The rollicking vibes are aplenty, and so is the deliciousness. To The Laurels, we go!
All selections will be made from the restaurant's full brunch menu.
Your $39 Bottomless Brunch For Two (a $102 value) Includes:
The Laurels gets a stupendous 5 Stars on Google from reviews including:
"I found this place through the app "Pulsd" where 2 people get 1 entree each and bottomless drinks for $39 for brunch! The inside of the restaurant was cute and had ample seating…. I went with their eggs benedict and potatoes and thought it was great!... With the pulsd deal I believe you can either choose between mimosas, bellinis, and special our brew mimosas. Service was attentive and made sure our glasses were kept full."
"Had an amazing time here with my friends. Drinks were tasty and the food was great. You need to check it out. Took great care of us. Would highly recommend and I’ll be definitely back."
"I love The Laurels! First of all, the setting is so pretty. The food is so fresh and flavorful, and the cocktails are to die for. 10/10 recommend…so yummy. The service and people are lovely. Will be going back for date night and with friends!"
The Laurels' Website | Google Reviews
May purchase as many vouchers as you like for personal use or for gifting.
Multiple vouchers may be combined for larger groups.
Tax & tip not included; reservation required.
$5 upcharge for Steak & Eggs.
Expires Sunday June 2, 2024.
