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Ready to get your truffle fix, in excess? The ultimate in culinary excellence is the theme of The Fall Food & Wine Festival: Truffle Edition at Eataly Downtown, where truffle-centric dishes & curated wines will feed your cravings, taking place from 6:00pm until 8:00pm on Friday November 5, 2021.
Grab your $75 All Access Ticket (an $85 value) and immerse yourself in this fall-themed fête celebrating the truffle; known as the “diamond of the kitchen” and the most prized ingredient in the world foraged in autumn around the mountains of Northern Italy.
For 2 hours, devour innovative riffs on the coveted tuber, with including Polenta with Wild Boar Ragu, Marinated Lamb Skewers with Truffle Oil, Mozzarella with Burgundy Truffle Sauce, and so much more...all infused or adorned in fragrant, freshly-picked truffles of the highest quality.
Elevate your elegant fare with wines handpicked by Eataly's discerning sommeliers; a match made in epicurean heaven! Think Sangiovese from Tuscany, Sagrantino from Umbria, Montepulciano from Abruzzo, Malvasia from Lazio and the Verdicchio from Marche, cultivated specifically to be paired with truffles.
End the night with fresh chocolate Gelato with truffle salt - this is how you do dreamy decadence, Italian-style...
Make your way to the sprawling epicurean haven that is Eataly Downtown, and discover the work of Michelin-starred Restauranteur Joe Bastianich & Celebrity Chef Lidia Bastianich. This culinary emporium is your one-stop shop for authentic Italian vibes, applauded by The New York Times & Harper's Bazaar for its unmatched quality and experiential showcase of flavors.
The Truffle Festival returns for an indulgent evening that highlights the creativity that can be achieved using the priciest ingredient in the world - we're talking $10,000 per pound! Inspiring obsession since the Antiquities, take advantage of the opportunity to taste, smell, and see the intoxicating delights of this subterranean jewel.
Authentic Italian eats are assembled with the magical element, ranging from renditions like Cacio e Pepe Arancini and Focaccia Con Mortadella e Provolone, to the transcendent Grissini with Prosciutto Toscano.
The pleasure of savoring truffles will be further bolstered by combining them with exceptional wines and early winter cocktails - a stellar combination your palate will adore!
You'll soon understand why the true value of tartufo can't be described in dollars, but in flavor - a bella notta awaits...
Your $69 All Access Ticket (a $75 Value) Includes:
Eataly's Website | Fall Food & Wine Festival: Truffle Edition
May purchase as many tickets as you like for personal use or for gifting.
Event & Open Bar run 6pm-8pm.
Proof of vaccination required.
Only valid for event on Friday November 5, 2021.
