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A legendary name in the world of international fine dining, Megu at the Dream Hotel is a culmination of exquisite cuisine and immersive decor designed to elevate all your senses.
Experience "one of the most thrilling meals you'll find in New York" (TimeOut) with this $119 pulse (a $248 value) that offers a 4 Course Japanese Fine Dining Experience for two. You and a companion will savor 2 appetizers, 2 entrees, 1 side dish, 2 desserts, and 4 cocktails or glasses of wine.
Executive Chef David Rashty (Jean-Georges, Café Boulud) delivers opulent and evocative dishes that will start gushy conversations - or simply leave you speechless.
From the Top Skirt Steak Kagero Yaki flambéed table side and served with truffle kabayaki sauce, to the Mirin Glazed Scottish Salmon graced with Dashi-braised spinach, each dish at Megu is as awe-inspiring as the next.
No less attention has been paid to the magnificent, Lost in Translation ambiance, with 3D activated imaging that projects the Tokyo skyline or colored lights according to the evening's mood.
Sensual, glamorous, and exquisite, Megu promises an evening unlike any other...
Hailed as "triumphant" by New York Observer and "sumptuous" by The New York Times, Megu New York is the Meatpacking outpost of the global restaurant that seamlessly weaves breathtaking cuisine, staggering aesthetics and a star-studded scene.
An infinity mirrored staircase leads you to the 5,000 square foot space outfitted with rainbow chandeliers, half-moon chairs and priceless vintage kimonos on the walls, setting a technicolor stage for a most lavish sensorial adventure.
Get your evening going with craft cocktails by the James Beard-winning mixologist Charlotte Voisey. The Megu Blessing (Grey Goose, Strawberry, Pom juice served up) and the Buddha's Delight (Patron Roca, Blackberries, Jalapenos served on the rocks) are just two of the enticing picks.
The Hamachi (yellowtail tuna, grilled avocado, pickled mango) offers a refreshing juxtaposition of sweet and savory flavors. Move on to the Sake Braised Shortrib (seasonal mushrooms, shishito, pearl onion) or the Scallop with Charred Cauliflower with a daring "mole" sauce of soy ginger and white chocolate.
Marvelous house-made desserts, like the Okinawan Doughnuts (chocolate tea tree cookie, caramel sauce, vanilla ice cream) cap off what promises to be a most memorable night.
All selections will be made from the restaurant's full dinner menu & full cocktail menu.
Your $119 Japanese Fine Dining Experience (a $248 Value) Includes:
Megu gets an incredible 4.1 stars out of 440+ reviews on OpenTable, including:
"Our experience at the new Megu downtown was nothing short of excellent. We were frequenters of the old Tribeca Megu. The new Megu brings with it some of the old staples, but a way more interesting and dynamic menu. The recipes and combinations are fit for foodies..... The service was also extraordinary. It was our first time at this location, and the staff treated us like royalty.... And their sashimi is top of the line (comparable with grade of fish quality at Sushi Nakazawa and Morimoto)."
"The ambiance is so nice. I love the lighting and the seating was very comfortable!!! The drinks were on point!!!! i ordered the skirt steak which was to die for!!! And my husband ordered the chicken which has this amazing sauce."
"Chef Rashty is a star. Food is unbelievable, innovative, and absolutely delicious. An important destination restaurant in NYC. GET THERE."
May purchase as many vouchers as you like for personal use or for gifting.
May combine up to 3 vouchers per group.
Tax & tip not included; reservation is required.
Expires on Friday September 21, 2018.
