Obicà Cucina
$99 3 Course Dinner For Two with 4 Cocktails, Wines, Beers (a $200 Value)
$99
$200
51%
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DETAILS

Indulge in the grandeur of a modern, gourmet Roman feast for the ages at Obicà Cucina, The New York Times critically-acclaimed restaurant from Chef Alessandro Borghese, whose pioneering sparks of genius give birth to heavenly dishes that beg to be savored.

Grab this $99 pulse (a $200 value) for a resplendent 3 Course Dinner for Two that includes 2 Appetizers, 2 Entrees, 1 Dessert and 4 Cocktails, Glasses of Wine, or Beers to complement what promises to be an unforgettable, unparalleled meal.

Explore dishes made from the finest ingredients, many of which have been imported directly from Italy. For appetizers, the Burrata with Black Truffle and the Air-Cured Aged Prosciutto are two house favorites.

Trail that with the Tagliata (Sliced Grass-fed Angus Ribeye) seared and sautéed to perfection. Finalize a night of culinary bliss with the Torta Di Capri Flourless Chocolate and Almond Cake with Italian Gelato, a mainstay for gastronomes who crave decadence.

Obicà's festive and intriguing cocktails reflect the Italian way of celebrating life and all its splendor. Order a "Viaggio" mixed with Lane 1751 Gin, kiwi, passion fruit, cane syrup, and a tangy citrus mix to brighten your night. If beer or wine are more your vibe, the selection is vast and superbly curated.

Obicà means "here it is" in Neapolitan dialect, a sure sign you've arrived at a destination that will feed your stomach and your soul...

LOCATION
MERCHANT

"The Obicà mantra is simple: use the most exquisite quality of ingredients to create dishes that speak for themselves" raves Harper's Bazaar. In addition, The New York Times congratulates the restaurant's "unprecedented level of freshness."

Such high praise is well deserved for one of Italy’s most adored chefs, Alessandro Borghese, who joined forces with restauranteur Silvio Ursini to reflect their mutual passion for authentic and multidimensional Italian cuisine.

Obicà offers the freshest Mozzarella di Bufala Campana DOP and other top-notch imported specialties, maintaining Italy’s rich regional heritage and the idea that food is best enjoyed when shared with the people you love.

A Burrata Burger (bacon, avocado, roasted peppers, mustard with apple and celery, roasted potatoes) will take you on a rustic journey, while Truffle Pizza made from stone-ground Petra del Molino Quaglia flour will send you on an "that's amore" adventure.

Lighter entree choices include the Branzino (Sea Bass served with Green Beans, Black Eyed Peas & Cherry Tomatoes) as well as the vibrant Insalate (salad) section of the menu.

Obicà's innovative cocktails boast ingredients like mango purée, infused spirits, sage syrup, etc. that transform dinner into an experience, whereas wines and beers from esteemed and emerging local producers heighten the senses.

The striking, contemporary interior is the perfect palette on which to paint the myriad of colorful flavors that are served in both food and beverage form. Muted colors and modern components represent Italian cuisine for the modern, urban age.

Obicà truly is a place to share superior food and a charming evening...

All selections will be made from the restaurant's full dinner menu.

Your $99 Dinner For Two (a $200 Value) Includes:

  • 2 Appetizers (choice of Mozzarella Bar or Small Plates; up to a $16 value each) or 1 Appetizer (choice of Mozzarella Bar or Small Plates; up to a $24 value).
  • 2 Entrees (choice of Secondi, Pasta, Pizza or Insalate (salad); up to a $34 value each).
  • 1 Dessert (up to a $16 value).
  • 4 Cocktails, Glasses of Wine (Red, White, Rosé, Sparking), or Beers (up to a $20 value each).

Obicà reps a fantastic 4 Stars on Yelp from 410+ reviews:

  • "Obica is one of my favorite restaurants in NYC! Not only is the food amazing, each dish is made precisely to please with taste and flavor, but the waitstaff is always so friendly and they make you feel very comfortable. We will be back soon!"

  • "Seven stars if I could. The dining experience took me back to Italy, the pizza at Obica is why you'd travel to the gastronomic center of the universe. Obica has locations all over Italy, and it seems that the tradition carried over nicely to New York. Exceptional staff, airy decor, and the fresh flavors you can only appreciate if you've had modern Italian cuisine."

  • "We got the burrata and beef tartare for appetizer, ribeye and squid ink pasta for entre and the chocolate cake and tiramisu for dessert. Everything turned out delicious! I will certainly be back to try other stuff and most importantly come back for the burrata. Excellent!"

  • "An incredible experience of fine Italian food served up by a fabulous Italian crew! Look no further this place is an A Plus!"

Obicà’s Website | Yelp

RECENTLY ADDED
THE FINE PRINT
  • May purchase as many vouchers as you like for personal use and for gifting.

  • Multiple vouchers may be combined for larger groups.

  • Tax & tip not included; reservations required.

  • Expires on Friday September 27, 2019.