Everyone's Personal Concierge
Become a Pulsd Member and get access to all the hottest NYC restaurants, brunches, night life, and events your city has to offer.
Already on pulsd?
Sign in
This month's Cookbook Club features - Jubilee: Recipes From Two Centuries of African American Cooking by Toni Tipton-Martin. Cook through some of the 100+ recipes, from Sweet Potato Biscuits to Buttermilk Fried Chicken, and drop by with your favorite dish on March 18th for a cookbook potluck party!