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One of the undisputed stars of the seasonal-fine dining scene in Brooklyn, The Vanderbilt is a cozy New American gem by Michelin-starred Chef Saul Bolton.
Grab this $49 pulse (a $126 value) for an enchanting dinner for two, that includes 1 Starter, 2 Mains, 1 Dessert, and 1 Bottle of Red, White, Rosé or Sparkling Wine.
Chef Bolton presents a dynamic American menu with a farm-to-table tenet; from the BBQ Short Ribs, to the Fish and Chips with sweet potato fries and tartar sauce.
The Southern-inflected desserts tap into your deepest nostalgia; try the Funnel Cake served with bourbon walnut ice cream or the warm housemade Donuts surrounded by brandied cherries.
From the divine eats to the beautiful decor and warm service, a dinner at The Vanderbilt is a taste of American luxury at its very best...
Chef Saul Bolton's trajectory is as star-studded as any in the culinary world; starting his career under David Bouley (Bouley) then earning his chops with Eric Ripert (Le Bernardin), led to him opening his debut restaurant Saul, which quickly gained a Michelin star.
His second, The Vanderbilt, takes on a more intimate vision of his progressive American cuisine, in a very homey setting. With floor-to-ceiling windows, stainless steel, marble, and reclaimed-wood walls, the organic modern decor sets the stage for food that is as inventive as it is passionately prepared.
Start your evening with the Roasted Brussels Sprouts (sriracha, lime, honey) that The New Yorker praises as "a perfect combination of sweet, spicy, and tart."
Move on to the the succulent Black Angus Ribeye paired with a soul-satisfying broccoli-cheese gratinée.
End your feast on a high note with the Molten Chocolate Cake, and you'll see why The Vanderbilt has won such unanimous praise, from New York Magazine to Village Voice.
All selections are made from the restaurant's full dinner menu.
Your $49 Dinner For Two (a $126 Value) includes:
OpenTable reviewers give The Vanderbilt 4 stars from over 200 reviews including:
"Everyone loved their food, the service was excellent - attentive but not pushy - and the overall vibe was chill and trendy without trying too hard. Overall, a great experience."
"Love it! I love the ambiance of this place, and we split the Vanderbilt burger... delicious!! There’s an egg on top which makes it fun! So good."
"We enjoyed this place very much. Food was outstanding, the service was great, and the overall experience was fantastic!"
May purchase as many vouchers as you like for personal use or for gifting.
May combine up to 2 vouchers per group.
$5 upcharge for Vanderbilt Burger & Seafood Trio; $7 for Rib Eye; Duck Wings excluded.
Tax & tip not included; reservations required.
Expires on Friday January 25, 2019.
