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Wasabi
$109: Tuna Cutting Ceremony With 3 Hr Premium Open Bar & Eats ($175 value)
$109
$175
38%
value
savings
remaining
Details

If you call yourself a sushi fan, think again! Truly immerse yourself in culture & cuisine at The Live Tuna Cutting Ceremony, taking place at beloved sushi hotspot, Wasabi in Greenpoint. The night will feature exquisitely fresh tuna, in addition to a steady stream of drinks, and revelry starting at 6:30pm on Thursday November 10, 2022.

Grab your $109 Ticket (a $175 value) that gets you admission to this exclusive gourmet gathering that includes access to a 3 Hour Premium Open Bar of Cocktails, Sake, & Beers from the likes of Suntory Whiskey, Kubota Manjyu Sake & Sapporo Beers, as well as an Assortment of Amazing Fresh Tuna Dishes made using the tuna carved at the event.

The longest running sushi gem in Brooklyn, Wasabi is a neighborhood gem adored for its familial feels and scrumptious eats. Owner & Master Sushi Chef Robby Wijaya will be on deck, slicing, dicing, and marvelously carving a massive, freshly-caught tuna to be added to indulgent dishes - all of which you'll devour!

While you dine on Chef Wijaya's drool-worthy creations, you'll imbibe from an open bar featuring tasty cocktails like a Matcha Colada, not to mention invigorating sakes, and crisp beers from Sapporo.

If you crave sushi, this is how you savor it in style...

Location
Wasabi
638 Manhattan Avenue
(914) 559-7617
Merchant

Nestled in the beautiful community of Greenpoint is Wasabi - the longest-standing Japanese restaurant in Brooklyn. For the past 20 years, husband and wife owners Robby and Cristin Wijaya have welcomed epicureans from all over the world who come to the restaurant seeking its traditional Japanese dishes fused with Indonesian flavors and a French influence.

The restaurant's innovative menu is derived from Master Sushi Chef Robby Wijaya's life experiences, and his joy in creating each plate with purpose and a beautiful aesthetic. The Live Tuna Cutting Ceremony displays his flair for the inventive, showcasing an authentic experience with a delicious result.

Making his mark worldwide, Chef Wijaya has become the authority on innovative Japanese cuisine through the years. Locally, he's catered for productions that film in the area, such as "Sex and the City," "30Rock," "Blue Bloods," and "Elementary." He has also curated special dishes for the prestigious Silver Cup on the East & West Coasts.

You and your fellow gourmands will head to the stalwart for an unforgettable evening filled with jaw-dropping scenes and flavors. The ginormous tuna will be carved right before your eyes using the traditional methods, with the delectable meat being added to show-stopping bites, be it in roll, sashimi, and other various forms.

To elevate the event even more, premium tipples will be poured for 3 hours - think mixologist crafted cocktails, curated sake, and Sapporo beers, ever flowing to make sure every bite has a fabulous follow...

Your $109 Ticket (a $175 Value) Includes:

  • Admission To The Live Tuna Cutting Ceremony At Wasabi on Thursday November 10, 2022 from 6:30pm-9:30pm.
  • 3 Hour Premium Open Bar of Cocktails, Sake, & Beers from the likes of Suntory Whiskey, Kubota Manjyu Sake & Sapporo Beers from 6:30pm-9:30pm.
  • Assortment of Amazing Fresh Tuna Dishes made using the tuna carved at the event.
  • Viewing Of A Live Tuna Carving By Master Sushi Chef Robby Wijaya.

Wasabi's Website | Tuna Cutting Ceremony

Featured
The Fine Print
  • May purchase as many tickets as you like for personal use or for gifting.

  • Event & Premium Open Bar run from 6:30pm-9:30pm.

  • Valid only for event on Thursday November 10, 2022.