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Perched on a prime corner in the heart of the West Village, Tivoli Trattoria offers a contemporary twist on classic Sicilian cuisine that will keep you coming back for more of its sublimely authentic and flavor-packed dishes.
Grab your $65 pulse (a $110 value) for a 3 Course Dinner For Two at BRASA Hospitality's newest restaurant that is sure to impress. This delectable feast includes 1 Appetizer, 2 Entrees, 1 Dessert, as well as 2 Glasses of Wine, Sangria, or Beer.
Helmed by acclaimed Owner, Chef, and Model Franco Noriega of Baby Brasa fame, Tivoli opened its doors in 2022 and became an automatic sensation, marrying Italian heritage with a touch of NYC energy. Sit and admire the warm, modern decor while indulging in the best of Italian cooking, making you forget the hustle and bustle of the city.
Warm up your tastebuds with a glass of wine from a specially curated list alongside one of the many mouthwatering appetizers like the Polipo Alla Griglia that perfectly combines grilled octopus, hummus, olives, capers, scallion pesto, and mediterranean olives.
Follow this with an explosion of flavors from the Braised Veal Ossobuco accompanied by brown butter sage gnocchi and sautéed spinach, not to mention the Roasted Branzino adorned with rosemary blood orange sauce and adjacent braised leeks & shiitake mushrooms. You really can't go wrong.
How often do you find a chic, new eatery that has everything you could want and more?
If you're feeling a lack of inspiration in the city and crave something that sparks a bit of wanderlust, Tivoli Trattoria will give you all the satisfaction of dining at an Italian locale without the steep price of a plane ticket. Close your eyes as the flavors bring you on an international adventure!
The exposed white brick walls, prospering plants, and rattan pendant lamps provide a convivial warmth with uplifting energy, reflective of an authentic Sicilian eatery, combined with the comforting social buzz of trendy West Village denizens.
Attention to detail remains of the utmost importance when it comes to the gourmet fare and refreshing libations at Tivoli Trattoria. The talented team of chefs are dedicated to delivering an unforgettable dining experience by crafting their dishes with fresh, locally-sourced ingredients that will tantalize your tastebuds and satisfy your soul.
Tivoli Trattoria's specially curated menu will make you swoon. Start off with the Meatballs that are elevated with Parmigiano Reggiano, tomato sauce, and basil, or divine over the drool-worthy, creamy Burrata & Prosciutto with cherry tomatoes, basil, olive oil, sea salt, and Mediterranean olives as you swig sumptuous glass of Sangria made in-house daily with fresh fruits and fine wines.
Keep the flavors flowing with the Pollo Arrosoto, comprised of half a roasted chicken, braised endives, roasted butternut squash, and sautéed haricot vert. Another menu standout is the Costata Di Manzo - a behemoth 12-ounce grass-fed sirloin steak with shallots, portobello mushrooms, roasted potatoes and a wondrous red wine sauce.
Top off this culinary experience with the Tiramisù made of cookies dipped in espresso and layered with mascarpone cheese because... what's dinner without dessert?
All selections will be made from the restaurant's full dinner menu.
Your $65 3 Course Dinner For Two (a $110 Value) Includes:
Tivoli Trattoria shines with a fantastic 4 Stars on Google from 165+ reviews including:
"Came twice already.... Me and my friends ordered different items from the menu and everything was delicious. I highly recommend the pasta. Everything is really well seasoned. Staff is super friendly. Definitely will keep coming more times!"
"Delicious food! Great atmosphere and lighting. Service was friendly and helpful. I look forward to going back. "
"It is very special to have a place in the neighborhood that you can go to on a weekly basis. The food is amazing and the prices are great."
May purchase as many vouchers as you like for personal use or for gifting.
Multiple vouchers may be combined for larger groups.
Tax & tip not included; reservations required.
$3 upcharge for Octopus, $4 for Branzino, $8 for Veal & Steak.
Expires on Sunday April 16, 2023.
