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An iconic gem since 1970, Tio Pepe continues to captivate with its blend of authentic Spanish cuisine and timeless charm in the heart of Greenwich Village. Acclaimed by The New York Times & New York Magazine, this beloved treasure has stood the test of time, serving up cozy vibes and an air that’s filled with energy and flavor.
Grab this $79 pulse (a $142 value) and treat yourself to an exceptional 3 Course Dinner for Two, that includes 1 Appetizer, 2 Entrees, 1 Dessert and 1 Bottle of Red or White Wine. With Executive Chef Perfecto Alcantar on deck (formerly of Spain's renowned Barceló Hotel), Tio Pepe’s menu shines with vibrant, market-fresh ingredients, expertly crafted in a traditional Spanish wood-fired oven. The result is a refined, farm-to-table approach that brings the flavors of Spain directly to your taste buds.
As you pop open a divine bottle of wine, sip in bliss, and dig into tapas like the favorited Gambas al Ajillo (aka shrimp cooked with garlic, olive oil, & guindilla pepper). Enjoy mains like the meaty Solomillo (filet mignon wrapped in bacon), or the Salmon Asado and its refreshing, garlic-y goodness. Churros for dessert wrap up the night, but if there's wine leftover, it's just getting started!
Amidst floor-to-ceiling windows, sleek leather banquettes, pops of fresh greenery, and the social buzz of savvy New York City epicureans, Tio Pepe captures the essence of a sophisticated Madrid bodega, while the romantic garden room transports you to a serene, otherworldly escape.
For 50+ years, Tio Pepe has proven that it's as enduring as it is exceptional...
From the heart of Madrid to the streets of Manhattan, welcome to Tio Pepe, a Spanish jewel that’s been delighting New Yorkers for over 50 years. A beloved institution celebrated by Eater, Time Out, and Thrillist, Tio Pepe is a cozy, authentic escape where tradition meets the buzzing energy of New York City, attracting locals and celebs alike, from The Beatles to Robert De Niro.
Helmed by restaurant icons Jimmy and Rocio Sanz (also the brains behind Las Ramblas, The Taco Shop, Burrito Loco, Da Rosina and Casa Pepe) Tio Pepe is a reflection of their passion for the West Village and their Spanish heritage, having come to the city from the Zamora region in 1959.
Step inside, and you’ll be transported to the warm, intimate atmosphere of a classic Barcelona or Madrid tasca, where the food is rich in flavor and heritage is at its core. Under the expert guidance of Barceló Hotel-alum Chef Perfecto Alcantar, each dish is a blend of time-honored Catalan recipes and fresh, local ingredients, like antibiotic-free Bell & Evans chicken from Pennsylvania, organic greens, and fresh Maryland crab.
Indulge in the Pulpo A La Plancha, boasting fresh octopus seared to perfection and sided by chickpeas, avocado, and pesto, or table-side Chips & Guacamole made fresh-to-order. Next up, the Paella Marinera shines, dotted with shrimp, mussels, clams, and calamari. And for dessert? You can’t leave without savoring something sweet.
From the flawless flavors to the charming old-world vibe, Tio Pepe hums with the warmth of family tradition, where every bite transports you, leaving you enchanted & ready to plan another visit...
All selections are made from the restaurant's full dinner menu.
Your $79 3 Course Dinner For Two (a $142 Value) Includes:
Tio Pepe garners a stellar 4.3 Stars from 600+ reviews on Google, including:
"It was fantastic!! Highly recommend to every New Yorker! Served with care and love, amazing food, such a big tapas selection. Can’t wait to come back and try more."
"We loved the food, people and atmosphere. Loved it. And the paella was some of the best we've ever had!"
"The staff made everything lovely for us. The food was delicious. Tio Pepe’s has been around since 1970 & I hope it will be for many years to come."
Tio Pepe's Website | Google Reviews
May purchase as many vouchers as you like for personal use or for gifting.
Multiple vouchers may be combined for larger groups.
Tax & gratuity not included; reservations required.
Additional cost added for the difference of higher priced menu items.
Expires on Friday May 2, 2025.
