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The Cannibal NYC
$79 Tix To Funk It Up! 70s New Year's Eve Bash (a $147 Value)
$79
$147
46%
value
savings
remaining
Details

Encompassing a beer garden, a farm-to-table restaurant and a cocktail lounge, The Cannibal NYC invites you to a night of opulence and debauchery at Funk It Up! 70s New Year's Eve Bash. Come through starting 9:30pm on Monday December 31, 2018!

Grab your $79 Funkadelic Ticket (a $147 value) for admission to this wintery playground, decked out with a Champagne Tower and a Negroni Fountain for the last night of 2018.

You'll enjoy a 3 Hour Open Bar from 9:30pm until 12:30am, plus scrumptious seasonal Canapés, the smorgasbord of Butcher Bar meats, and (drum roll please) a Raw Bar featuring Oysters, King Crab Legs & more - courtesy of Executive Chef Ryan Skeen (a Jean-Georges and Daniel Boulud alum).

Up the ante with the $99 Get The Funk Outta Here 2018 Ticket (a $212 value), and you'll get all of the above PLUS Special 70s Cocktails (i.e. Rusty Nails, Amaretto Sours, & others), Special Bottle Pour Beers, and a Special Hangover Cure Gift Bag.

Get into your jumpsuits, roller shorts, gold & silver everything. Uptown Funk, Studio 54, dirty disco. Let's get lost in the good vibrations...

Location
The Cannibal NYC
113 East 29th Street
(212) 685-5585
Merchant

The brainchild of restaurateur Christian Papanicholas (2 NY Times starred Resto) and partner Cory Lane (formerly of Momofuku & Nobu), The Cannibal Beer & Butcher (at no. 113) is dedicated to sustainable meats, seasonal vegetables, and curated craft beers. The back opens out to a dreamy heated garden, playing host to idyllic large-format feasts under stars and fairy lights.

Step through the hallway and inside The Cannibal Liquor House (no. 111) however, and you'll discover a Scandi-chic, white-wood lounge where sophisticated farm-to-bar cocktails take center stage.

This New Year's Eve, lavish yourself with delicious drinks and luxurious eats at The Cannibal's Funk It Up! 70s Bash. Pick up a coupe from the Champagne Tower, refresh yourself at the Negroni Fountain and dance until 2019.

Save some excitement for the extraordinary feast prepared by Executive Chef Ryan Skeen (an Andrew Carmellini acolyte). That includes: the Raw Bar serving Chilled Lobster Salad, Oysters & Shrimp Cocktail; Canapés like the Steak Tartare & Gaufrette Potatoes and Eggplant Parmesan Croquettes; and the Butcher Bar Carving Board of Slow-Roasted Prime Rib, Baked Wild Mushroom Spaetzle with Truffles, & on and on.

Extraordinary food, amazing drinks and stunning ambiance galore, this New Year's Eve will set you up for one incredible 2019.

You may view the full NYE menu here.

Your $79 Funkadelic Ticket (a $147 Value) Includes:

  • Admission To Funk It Up! 70s New Year's Eve Bash At The Cannibal from 9:30pm until 1:00am on Monday December 31, 2018.
  • 3 Hour Open Bar from 9:30pm until 12:30am featuring the Negroni Fountain, Wines & Draft Beers.
  • Passed Canapés such as the Kielbasa Pretzel Knish and Pig's Head Sandwiches.
  • Raw Bar featuring Oysters, King Crab Legs and more.
  • Butcher Bar Carving Board including Whole Roasted Peking Ducks and Roman-Style Porchetta.
  • Late-Night Snacks of Award-Winning Stack Burgers, Fries, & Cookies.
  • The Cannibal Signature Bone Broth.
  • Live Countdown.
  • Live Screening Of The Ball Drop.
  • Midnight Toast from the Champagne Tower.

Your $99 Get The Funk Outta Here 2018 Ticket (a $212 Value) Includes:

  • All of the Funkadelic Ticket Benefits Above, PLUS:
  • Special 70s Cocktails such as Amaretto Sours, Rusty Nails, and Harvey Wallbangers.
  • Special Bottle Pour Beers.
  • Draft Cocktails.
  • Special Hangover Cure Gift Bag.

The Cannibal's Website | New Year's Eve Tickets

Featured
The Fine Print
  • May purchase as many vouchers as you like for personal use or for gifting.

  • Event runs 9:30pm-1am; Open Bar runs 9:30pm-12:30am.

  • Only valid for event on Monday December 31, 2018.