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Whether you've read about this Tribeca jewel in The New York Times for its "wonderful blend of flavors and textures," or seen Meryl Streep, Robert De Niro, and Katie Holmes photographed strolling out happily after a successful dinner, Thalassa's status as a celebrated, premier Mediterranean eatery is well-deserved.
Grab your $89 pulse (a $180 value) for a 3 Course Chef's Tasting Dinner For Two that includes 2 First Courses, 2 Main Courses, 2 Dessert Courses, and 1 Bottle of Red or White Wine.
The neighborhood fixture is situated within a historic building designed by renowned architect Jean-Pierre Heim that was once used as a warehouse for Greek olives and cheeses, so it seems serendipitous that the restaurant is now one of the most genuine Greek hotspots in New York City.
Be it the Maine Diver Sea Scallops wrapped in kataifi and sheep’s milk butter, or the Fire Roasted New Zealand Lamb Chops with lemon potatoes and haricots verts, the menu is complemented with a bottle of wine from the climate-controlled wine cave housing 2,500+ wines, including rare boutique finds from Greece.
Capped off with decadent desserts like honey-drizzled Baklava, this evening jaunt will feel more like an impromptu getaway to Mykonos...
With a procession of praise from Forbes, Zagat, Eater, and New York Magazine aptly calling each dish "seriously succulent," Thalassa - translated to mean "the sea" - is as vast and dramatically beautiful as its namesake with a populace of incredible Mediterranean delights.
Evocative of a posh Tribeca loft with an Aegean twist, the interiors boast a chic curved bar made of marble from the island of Thasos, original exposed brick, flower-filled urns from Tripoli, and handmade Iroko wooden tables from Mykonos that inject a sense of the Greek Islands into your dining experience.
Fresh catches dazzle amidst the selections for your evening's palatable agenda. Think Mediterranean Sea Bass stuffed with shrimp, lentils & beets, or a sumptuous ensemble of Fish Tacos packed full of in lavraki, microgreens, and fennel shavings.
A bottle from Thalassa's imported selection of rare Greek wines elevate an already sublime meal, exalted with none other than the indulgent caramelized pear & fresh berries-adorned Mastiha Panna Cotta.
The award-winning establishment is a frequent locale for posh elites and celebrity entourages, and now you can count yourself among them...
All selections will be made from the restaurant's 3 Course Chef's Tasting Dinner Menu.
Your $89 3 Course Chef's Tasting Dinner For Two (a $180 Value) Includes:
Thalassa devotees give the gem a splendid 4 stars out of 400+ reviews on Yelp, including:
"The food is always fresh, beautifully presented and absolutely delicious. The service is personal, warm and just excellent. You leave with gifts: a bottle of water, homemade cookies, their own olive oil."
"The best service I have ever experienced in my life. We felt like family with delicious food and unparalleled attention from every member of the staff. The Greek fish selection was beautiful and fresh. White table cloth romantic atmosphere. We will absolutely return."
"Came here for the second time and it was amazing from the octopus appetizer to the snapper entree and pistachio dessert. All of it deserves more than 5 stars! The service is amazing and the ambiance is romantic peaceful and overall amazing I love it here!"
May purchase as many vouchers as you like for personal use or for gifting.
Multiple vouchers may be combined for larger groups.
Tax & tip not included; reservations required.
Expires on Friday February 28, 2020.
