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Rabbit House
$59 2 Course Chef's Table Dinner For Two with Sake Flights or A Bottle of Wine (a $123 Value)
$123
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Helmed by acclaimed Chef Yoshiko Sakuma, Rabbit House is a sophisticated restaurant & sake bar evocative of the most sought-after, secret eateries in Tokyo; the kind of place where a world-class chef serves exquisite dishes to those lucky enough to find it.

Grab your $59 pulse (a $123 value) to experience a magical Chef's Table Dinner for two, including 2 appetizers, 2 entrees, and 2 flights of sake (3 pours per flight) or a bottle of wine.

A true chef's chef, Chef Yoshiko has worked under some of the world's top chefs such as David Bouley at Bouley Restaurant.

At her debut restaurant, chef Sakuma draws from her haute pedigree, her Japanese heritage, her farm-to-table inspiration, and her passion for wine and sake - to create an intimate, laid-back, and whimsical dining experience.

Location
Rabbit House
76 Forsyth Street
(212) 343-4200
Merchant

To step inside Rabbit House is to discover a true culinary original - a blend of sumptuous and cerebral Spanish gastronomy, and the intimate, artisanal sensibility of Japanese cuisine - all housed in a cozy Lower East Side venue.

With an impressive list of esteemed restaurants on her resume, including the 3 Michelin star Arzak in San Sebastián, Spain, Executive Chef Sakuma has created a welcoming and convivial spot where each guest is treated to the "chef's table" experience.

For an appetizer, try the playful and delicious Tako-Taco (Octopus, Chickpea, Spicy Mayo, Nori Sauce) or the Addicted Spare Rib, marinated overnight with sake and soy sauce for fall-off-the-bones texture.

Chef Sakuma's imagination further shines in the entrees section. Her signature Trapped Rabbit is a tender rabbit involtini rolled around a baby carrot and roasted with guava-balsamic sauce. The Pan Seared Red Snapper (Clam & Broccoli Rabe Salad, Sake Bloody Mary Broth) packs a wonder of tastes & textures, while vegetarians will love the Red Quinoa Pilaf (Shiitake Mushroom, konnyaku-Yam, Bok Choy).

The expertly curated sake flights and wine selection deserve just as much attention here. Delight your senses with Japanese sake or a bottle of wine, handpicked to highlight your dishes. This will be a culinary experience you'll always remember!

All selections will be made from the restaurant's full dinner menu.

Your $59 Chef's Table Dinner For 2 (a $123 Value) Includes:

  • 2 Appetizers (up to a $16 value each).
  • 2 Entrees (up to a $26 value each).
  • 2 Sake Flights (3 pours of sake (2oz per pour), an $18 value); or 1 bottle of red, white, rosé, sparking wine, or sake (up to a $39 value).

Rabbit House scores a marvelous 4.5 star rating from 80+ reviews on Yelp, with reviews including:

  • "This place is AMAZING! Everything we had was delicious. We had the ceviche salad, tuna tartare, tako-taco and roasted yellow tail. I'm still savoring those flavors as I write this review, haha. The chef is extremely nice and knowledgeable. The wine and sake selection are excellent as well. I HIGHLY recommend this place and can't wait to go back."

  • "I had Tako-Taco ( octopus taco with nori-sauce), Tuna-Tartare (Wow!!!), and Spare ribs ( good size!). Very organic, homemade style with hint of Japan...Comfort international food that tastes amazing!!!!"

  • "Great environment and wonderful sake. Try any of the tapas and ask for a pairing from the bar tender. They are extremely helpful and so kind. 10/10 would come again."

Rabbit House's Website | Yelp

Recently Added
The Fine Print
  • May purchase as many vouchers as you like for personal use or for gifting.

  • Tax & tip not included; reservation required.

  • Not valid on Fridays.

  • Expires on Thursday May 24, 2018.