$69 For A 3 Course Dinner For Two & A Bottle of Wine, Chelsea (a $145 value)
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Find a slice of "une belle vie" at OCabanon - an exquisite Chelsea gem that is applauded by The New York Times for its menu that embraces "French cuisine with global touches." Seasonally inspired dishes and a curated wine list combine with a contemporary atmosphere akin to a chic bistro in the heart of Lyon - bonjour, decadence!

Grab your $69 pulse (a $145 value) for a phenomenal 3 Course Dinner For Two that includes 1 Appetizer, 2 Main Courses, 1 Dessert, and 1 Bottle of Red or White Wine to heighten your epicurean experience.

Executive Chef Charlie Rodriguez draws on his training in the French culinary style to showcase deliciousness and finesse, focusing on elevated flavors via high-quality ingredients and extraordinary techniques, all translated in his inspired dishes that surely will make you swoon.

The famed Soupe à l’Oignon is an indulgent classic with croutons and Swiss cheese, followed by mains like the Poulet Façon Monsieur Georges - a chicken breast marinated in thyme and rosemary & served with fingerling potatoes, string beans & creamy mushroom sauce. Finally, Chocolate Lava Cake makes for a sweet finish.

Earning stellar reviews from Zagat, this gourmet paradise is a treat for the senses - especially when you add a bottle of wine...

245 West 29th Street
(646) 669-7879

A piece of the French lifestyle exists in Chelsea, serving up a moment in time where you can slow down, delight in the simple pleasures, and find an oasis away from the hustle & bustle. Enter OCabanon, helmed by 3 friends who wanted to bring the "cabanon" dining experience to New York City.

"Cabanon" - meaning little hut in a garden - carries much more weight in the South of France, and symbolizes a charming place where you can cook, eat, and socialize. The same holds true for this dreamy Chelsea hideaway awash in nods to France's culinary greatness.

Alexandre Mur hailed from Daniel Restaurant, Michaël Faure left Le Bernadin and joined forces with Armel Joly to open this massively successful gastronomic locale a decade ago, so celebrate their achievement by popping open a bottle of wine and channeling your inner francophile.

Start your feast with the Escargots baked in parsley, garlic & butter. Then, move onto the Steak Frites; tender ribeye served with peppercorn sauce - a recipe passed down from generation to generation - and french fries, or the Risotto adorned with mushrooms, black truffle oil, carrots, leeks & parmesan.

Dive into a dessert of Creme Brulee with Madagascar vanilla custard and a caramel crust, all the while unearthing why this magnifique gem is such a local hotspot...

All selections are made from the restaurant's full dinner menu.

Your $69 Dinner For Two (a $145 value) Includes:

  • 1 Appetizer (up to a $19 value).
  • 2 Main Courses (up to a $29 each).
  • 1 Dessert (a $12 value).
  • 1 Bottle of House Selected Red or White Wine (a $56 value).

OCabanon gets a stupendous 4 stars from 435+ reviews on Yelp including":

  • "Fabulous restaurant. We had a pulsd deal for dinner and they took care of us like rock stars. Incredible service...we had the best time there. To boot, it was a delicious dinner. Every dish was completely satisfying, gorgeous plating and bountiful. Go."

  • "First time here last night and had so much fun! The service was amazing, super attentive staff. The place was so lively with people coming in and out but still intimate enough for us to chat the night away. Definitely one of my favorite spots in the city so far. Perfect for date night or girls night!"

  • "Great place! I had a pulsd voucher for our party. Very fresh and delicious. Risotto was to die for! Loved the dessert!"

OCabanon's Website | Yelp

See The Experience
The Fine Print
  • May purchase as many vouchers as you like for personal use or for gifting.

  • Multiple vouchers may be combined for larger groups.

  • Tax & tip not included; reservation required.

  • Additional cost added for the difference of higher priced menu items.

  • Expires on Friday April 29, 2022.