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Earning incredible praise from the discerning critics at The New York Times, Eater and The Infatuation, Crave Fishbar UWS serves locally caught, seasonal, and organic oceanic delicacies that make it an extraordinary dining destination.
Grab your $49 pulse (a $100 value) for a Bottomless Brunch for Two that includes 2 Entrees, as well as 90 Minutes of Bloody Marys, Mimosas, and Narragansetts to accompany your feast of delights.
A maestro in the kitchen, Kittichai and South Edison alum Chef Todd Mitgang's plates are fit for brunch traditionalists as well as those who adore odes to the fruits of the sea; all of which are emboldened with rich, balanced flavors that heighten weekend foodie favorites.
Think delectable Maine Lobster Rolls overflowing with extravagant juicy morsels, tossed in spicy avocado garlic aioli to add bite and sided by scrumptious hand-cut french fries. Shrimp & Grits Fra Diavolo is also a worthy contender boasting fluffy white cheddar grits and a cherry pepper fra diavolo sauce.
Savor endless Bloody Marys and tangy Mimosas amidst elegant, bright nautical decor for an afternoon of seaside splendor...
Crave Fishbar UWS's renowned Chef Todd Mitgang brings 10+ years of experience (Kittichai, South Edison) and French Culinary Institute training to this seafood-lover's mecca.
Mirroring their unwavering commitment to creative, unexpected dishes, Crave Fishbar is also adamant about upholding practices of sustainability, eco-consciousness, and transparency making it only the second full-service restaurant to earn the coveted B-Corp certification.
Taking influences from Asia to Europe, Chef Todd has created an inspiringly eclectic menu that offers the likes of Lobster Cavatelli and Cheese - homemade pillowy spirals coupled with luscious and abundant lobster and topped with a crispy fried egg making for a decadent show when the yolk is punctured and rich golden goodness seeps throughout.
If you're unable to pick between the dichotomy of sweet vs. savory the Fried Fish and Waffles - a unique twist on the classic - pairs perfectly with both the robust flavors of a Bloody Mary and the refreshing zip of a Mimosa.
The breezy, light-hearted decor and a convivial atmosphere make for an afternoon wrought with unforgettable vibes...
All selections will be made from the restaurant's full brunch menu.
Your $49 Bottomless Brunch For Two (a $100 Value) Includes:
Crave Fishbar UWS flaunts an astonishing 4 Stars on Yelp from 290+ reviews:
"Came here for bottomless brunch. Ordered the fish and waffles which were amazing, especially after adding some of their hot sauce. Overall this was possibly the best bottomless brunch food I've had in the city."
"This place is head and shoulders above all other places on the UWS. It's tasty. It's fresh (the food and the atmosphere). The staff is top-tier and they will keep your glass full and your belly wanting the next order of fresh fish. Best spot in the hood!"
"I LOVE Crave Fishbar! Their food is always so fresh! I would 100% recommend."
May purchase as many vouchers as you like for personal use or for gifting.
Multiple vouchers may be combined for larger groups.
Tax & tip not included; reservations required.
$5 upcharge for Lobster Roll.
Valid only at UWS location.
Expires on Sunday December 13, 2020.
