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Nestled on a corner of beautiful Tribeca, 1803 offers exuberant Creole dishes and Nola-inflected cocktails in a soaring space evocative of a French Quarter mansion.
Grab your $39 pulse (a $92 value) for an otherworldly brunch for two, that includes 2 entrees and 90 minutes of unlimited Bloody Marys, Mimosas, and Bellinis to share.
For brunch, acclaimed Executive Chef Rafi Hasid transforms classic dishes with Creole flavors and locavore ingredients. The Cajun Frittata is an irresistible union of organic eggs, shrimp, crawfish, andouille, scallion and melted cheddar cheese.
Alternatively, try the Pulled Pork Benedict on flaky, buttery biscuits and topped with poached eggs, Hollandaise, and tender Louisiana-style pulled pork.
The sultry tropical wallpaper, balcony seating and ample windows make this a blissful spot to soak up the weekend vibes - along with the weekend cocktails!
Named after the year of the Louisiana Purchase, 1803 is a loving tribute to the wonders of New Orleans, interpreted through the prism of New York sophistication.
Veteran restaurateur Tal Lavi (Amsterdam Ale House) and Chef Rafi Hasid (Miriam, Bustan) have created an all-day venue that transitions from luminous cocktail brunches in the morning to decadent suppers, to libations and live music in the intimate, underground jazz club at night.
Celebrate your weekend with bold flavors straight from the bayou like the Adouille Sausage, Cheese & Hash Brown Casserole or the Crawfish Cake Benedict. Why not try the Wild Mushroom & Brie Omelet - it's lighter yet just as decadent.
As you sip and savor, the arched windows, indoor plants and green-and-pink accents will set an elegant, Southern tone. This is NOLA magic.... right in the heart of NYC!
All selections will be made from the restaurant's full brunch menu.
Your $39 Bottomless Brunch For Two (a $92 Value) Includes:
1803 scores an incredible 4.5 stars out of 65 reviews on Yelp, including:
"This first thing that strikes you is the friendliness of the staff. Then, the airiness of the space. But the definite wow factor is the food. So far, jambalaya, fried green tomatoes, muffaletta, gumbo and more specifically the rice and crawfish croquettes. All home runs."
"IT WAS AMAZING. The gumbo is by far one of the best gumbo's I've ever had."
"This place is special. The food is wonderful. The Bloody Mary was the best one I've had anywhere. This is an unexpected gem."
May purchase as many vouchers as you like for personal use or for gifting.
Tax & tip not included; reservation is required.
Expires on Sunday August 5, 2018.
