Helmed by all-star chefs and mixologists, Atwood Kitchen & Bar has achieved cult status with its seasonally inspired dishes, farm-to-bar cocktails, and All American atmosphere.
Grab your $59 pulse (a $125 value) for a delicious dinner for two. You and a friend will enjoy 1 appetizer, 2 entrees, 1 dessert, and 4 cocktails, glasses of wine, or beers to share.
Executive Chef Brad Warner, a founding chef at Dos Caminos and Tommy Bahama, shines with his exuberant American favorites elevated with sourced ingredients. Think: the famous Atwood Mac n' Cheese (sweet potato, mushrooms, white cheddar) followed by the Braised Short Rib Tacos (cotija cheese, radish, cilantro).
Not to be outdone, seasonally rotating cocktails by Caleb Mayes and Gil Bouhana (of Milk & Honey fame) will dazzle and thrill you, making any dinner feel like a celebration!
Founded by owner Evan Rosenberg (a veteran of Morgans Hotel Group & The Ainsworth properties), Atwood serves exquisite, seasonally-focused cocktails and food in a modern-chic bi-level space, decorated with reclaimed wood, antique cast iron fixings and natural brick.
The dinner menu highlights crowd-pleasing American favorites with elevated, greenmarket ingredients. The Classic Burger is a towering masterpiece of juicy, hormone-free beef, bacon, cheddar, and the delicious house sauce. Also, try the mouthwatering Buffalo Chicken Sliders: crispy buffalo tenders and blue cheese slaw between 2 smashed tater tot buns.
Pair your feast with one of NYC's most buzzed-about cocktails. The Smoky Mountain (Bulleit bourbon, Benedictione, smoked sage) is an aromatic elixir.
To cap it off, a seasonally selected dessert makes for a sweet ending to a perfect night...
All selections will be made from the full dinner menu.
Your $59 Dinner For Two (a $125 Value) Includes:
Atwood boasts a 4 stars out of 170+ reviews on Yelp, including:
"Let me say this is a hidden gem... Then moved on to main course of the steak and scalloped potatoes (delicious!) and their bbq pork. The took shredded pork and shapes it into a rib!!! How clever, no bones! I'm still licking my lips over it."
"UM WOW. WAS NOT EXPECTING SUCH AN AMAZING DISH. I may have never had sprouts this good before. Mind blown. A few other people ordered one of Atwood's most popular dishes, the mac and cheese. They loved it."
"The burger I ordered was flavorful and juicy, melt in your mouth good. Quite possibly the best burger I've ever eaten. The spare ribs were tender and fell apart with the touch of a fork with a great flavor."
May purchase as many vouchers as you like for personal use or for gifting.
Multiple vouchers may be combined for larger groups.
Tax & tip not included; reservations required.
Expires on Friday August 24, 2018.