Mia Chef Gelateria is a gourmet gelato cafe located in the vibrant Gramercy area of Manhattan in NYC. Mia's customers have come to depend on us to expand their palate and add variety thanks to our exotic flavors tailored to the local tastes.

Now you can learn the secrets of gelato making at these fabulous classes that are held twice a day, every day. Weekday sessions are from Monday through Friday from 530pm to 730pm. Weekend sessions are from 300pm to 500pm and from 600pm to 800pm.

68 Yelpers have given Mia 4+ Stars, validating that Mia not only has fabulous gelato but also great classes to teach you how to replicate these tasty sensations at home:

• "I've been here 3 times, and I have yet to be disappointed! The flavors are amazing! The Mojito is that gelato you want on a hot summer day!"

• "We learned a LOT in the class...won't spoil it for you, but now I know the difference between ice cream and gelato, why an ice cream maker probably won't make good gelato, how to cut alcohol in your recipe, what makes it freeze, how to tell if a gelateria makes their gelato fresh...."

• "I have had my fair share of gelato in my short yet very sweet life. I have had it in Argentina, at Eataly, and at scores of other shops, but this tops it all. Legit."