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Good things come in small packages. Great things come on small plates. Join City Grit NYC as they offer up a night of their southern twist on tapas this Thursday September 8th at 730pm.
Sip on fancy wines - the beloved Perle de Roseline Rose along with some Spanish classics - to compliment the meal that won't break the bank. And we'll have beers available too, if you're not into fancy wines at very affordable prices.
Your $45 ticket (a $55 value) includes a welcome cocktail, seven courses of small plates, and a damn good time. A selection of hand-picked wines and beer will be available for purchase
After seven years of hosting City Grit, an intimate, underground Supper Club which has been referred to as “one of the most exceptional non-traditional dining experiences on the east coast" in her small NYC digs, Award-Winning Home Cook Sarah Simmons is opening up her dinners to a larger audience in NYC.
After being named FOOD & WINE magazine’s Home Cook Superstar, as part of a search for the nation’s best home cook, Sarah left the corporate world behind to persue her passion for bringing people together around the dining table.
This led to Sarah starting City Grit NYC. What started as a mission to convert non-believers into grits enthusiasts by serving meals featuring delicious grits turned into a popular dining club with meals inspired by the most memorable dishes from Sarah's business travels.
Dinner takes place on Thursday September 8th at 730pm at City Grit NYC (38 Prince Street, NY, NY 10012).
May purchase an unlimited number.
Valid only for event on Thursday September 8th at 730pm
