Opened in 1992, Piccolo Angolo has become a staple of the West Village. Presenting authentic Italian cuisine, and run by the Migliorini family, you would be hard pressed to find a New Yorker living in the West village unfamiliar with this corner restaurant. Whether from the food, from praise, or from the waiting throngs outside the restaurant on any given evening, their continued patronage speaks volumes to the success, longevity, and tastiness of their own personal Italian kitchen. Owned and operated by Mario & Renato Migliorini and Renato's son and daughter you won't find a more quaint, electric atmosphere in a family run business, city-wide. The staff is knowledgeable and efficient. The cooking staff are all professionals. The food quality is as high as can be demanded. The Migliorini's are committed to bringing the best restaurant experience to their customers. If you've been to Piccolo Angolo, we're so happy to have you as a customer. If you haven't, we look forward to giving you a taste of our wonderful cuisine.