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Giuseppe Dell’Anno joins 92NY to talk about his new book Giuseppe’s Easy Bakes, bringing stories about growing up in Italy cooking alongside his chef-father, his experience on a wildly popular baking show, and the little effort/big reward creations in his book – a swoony no-bake Amaretti and Coffee Cheesecake, crumbly Biscotti Al Limone, and more. He also talks about an unexpected outcome of his time on the show that can inspire us all!
