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Join Talk&Taste: Evenings at Essex Street Market as they discuss why 33% of food is NYC goes to waste, and projects that are being put together to overcome this problem. The evening starts with tastings of 2 solutions to this waste issue - Toast Ale, an award-winning beer brewed with surplus bread, and Nomad Trading Co., which produces a delicious iced tea made from the dried coffee fruit typically discarded during production!
