Shochu, the national spirit of Japan, is quickly gaining popularity in the U.S. due to the increasing familiarity with Japanese cuisine, its ‘mixability’ and most importantly, delicious tasting profile. Join The Japan External Trade Organization to taste Japanese Shochu neat and Shochu cocktails, educate yourself on the spirit and meet select artisan Japanese producers. Light food pairings will be served.

- A Complimentary Taste of Japan - RSVP

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