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A charming restaurant in the heart of Manhattan led by Executive Chef Augusto Ferreira of Cipriani fame, Gallo Nero offers impeccable Mediterranean brunch dishes in a casually elegant bistro setting. The fun starts at 8:00pm on Sunday December 31, 2017.
Grab this $69 pulse (a $100 value) for a 3 Course New Year's Eve Dinner, served from an opulent Italian menu, complimented with a 5 Hour Open Bar from 8:00pm until 1:00am.
First course choices include the rich Burrata, served with prosciutto and tomatoes. Then move onto the Risotto Di Capri - a seafood take on the restaurant's classic risotto, served with saffron cream sauce, shrimp and asparagus.
Upscale and delicious, yet laid-back and comforting; New Year's Eve at Gallo Nero is the perfect way to welcome 2018!
With years of experience in the kitchen at Cipriani, Executive Chef Augusto Ferreira's menu at Gallo Nero reflects a passion for sumptuous cooking - but with a lighter, more relaxed touch that fits right in with the West Village's neighborly vibe.
Take a seat inside the convivial bistro-style dining room, grab a glass or wine or cocktail to start, then dig into your first course.
As you enjoy the last few hours of the year, the Grilled Lamb Chops (roasted potatoes, Portobello mushrooms, red wine sauce) make for a great entree choice, or go for something lighter such as the Branzino Alla Griglia (whole grilled Mediterranean Sea Bass, lemon sauce, broccoli rabe).
Delectable food, genuine service, an inviting atmosphere... and an open bar that runs into 2018! If that sounds like what you need to celebrate New Year's Eve, Gallo Nero awaits!
All selections are made from the restaurant's New Year's Eve Menu.
Your $69 Ticket (a $100 Value) Includes:
Gallo Nero's Website | New Year's Eave
May purchase as many tickets as you like for personal use or for gifting.
Dinner seating is at 8:00pm. Open bar runs from 8:00pm until 1:00am.
Tax and tip not included; reservation required.
Max 4 vouchers per table.
Valid only on Sunday December 31, 2017.
