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Summer has a way of making the city feel electric, and there's no better place to feel that charge than at Miru at golden hour. Take a stroll through the magical, jaw-dropping Little Island park right next door before settling in for dinner, where panoramic views of the Manhattan skyline shimmer beneath the open sky. This is a New York evening done right, with a Michelin-approved twist.
Grab your $199 pulse (a $350 value) for a 5 Course Dinner For Two that includes 5 Courses Per Person, as well as 2 Glasses of Miru Kura Sake.
Applauded by The New York Times, Miru reps Executive Chef Rick Horiike. His Japanese heritage and years leading kitchens at celebrated venues including Nobu 57, Morimoto, The Wall Street Hotel (with John Fraser Restaurants), and the Michelin-recognized Ganso Group have shaped a philosophy built on precision, freshness, and artful presentation. The result? A menu that is both masterfully refined and genuinely exciting.
Start with Edamame kissed with shishito chile-yuzu salt and anchovy mayo, not to mention the Hokkaido Scallop. The procession continues with Hand-Pressed Hamachi Battera and Crispy Rice with spicy tuna, both showcasing Chef Horiike's Michelin-honed dedication to flavor and texture.
For the main event: the Buta Kakuni Pork Belly is superb, and the Wagyu Yakiniku is the kind of sizzling showstopper that earns its reputation. Finish with the Yuzu Meringue Pie or the Matcha Basque Cheesecake.
Sip curated sake as the sun sinks over the Hudson, and watch the city light up course by course...
Nestled on Pier 57 in Chelsea right beside the beloved Little Island park, Miru is a rooftop Japanese gem where every detail conspires to make you feel transported. Smooth vinyl sets the mood as the Hudson and Manhattan skyline views stretch beyond the glass, while handpicked sake and exceptional cuisine draw you into an atmosphere that's sultry, buzzing, and entirely its own.
Founded by Michael Dorf (aka the visionary behind City Winery), Miru reflects his deep admiration for Japanese culture, namely its elegance, its balance, its reverence for craft. Inspired by his travels to Japan and a lifelong love of music, Dorf created a space that fuses soulful energy with genuine sophistication, where atmosphere and flavor are treated as equally essential.
At the heart of the kitchen is Executive Chef Rick Horiike, whose Japanese heritage and celebrated career spanning Nobu 57, Morimoto, The Wall Street Hotel (with John Fraser Restaurants), and the Michelin-recognized Ganso Group inform a menu defined by precision and beauty. Every ingredient is sourced at peak quality, from hand-selected seafood to seasonal produce, and each dish is crafted to harmonize with Miru's exceptional sake program.
Flowing seamlessly onto the Pier 57 rooftop park lawn, Miru's design pairs modernity with discovery. Plush seating, warm lighting, a meticulously curated soundscape, and just steps away, the verdant Hudson River waterfront. Come early and explore Little Island before dinner, or linger after for an evening stroll along the park as the city glows around you.
Michelin-caliber technique, a stunning setting, and a curated pour. Enchanting doesn't quite cover it...
All selections will be made from the restaurant's full dinner menu.
Your $199 5 Course Dinner For Two (a $350 Value) Includes:
Miru earns a superb 4.4 Stars on Google from 65+ reviews including:
"This is a perfect date night spot with a beautiful view of the city. Will definitely be back."
"Absolutely loved my experience at Miru! The food was delicious, beautifully presented, and every dish felt thoughtfully crafted. The atmosphere is stylish yet cozy so perfect for a special dinner or a relaxed evening with friends."
"Had an amazing time at Miru, a beautiful rooftop restaurant. Overlooks the Hudson River. The space is incredibly spacious and elegant and is a perfect place for a date night. The service was excellent, and the staff were so kind and attentive to my friend and me. I enjoyed authentic Japanese food and drinks, which really gave me a taste of the culture. Everything was delicious. It was such a great experience."
Miru's Website | Google Reviews
May purchase as many vouchers as you like for personal use or for gifting.
Multiple vouchers may be combined for larger groups.
Tax & tip not included; reservation required.
Menu is subject to change based on availability.
Expires on Friday October 30, 2026.
