There's a reason Tio Pepe has remained a Greenwich Village icon since 1970! Applauded by The New York Times & New York Magazine, this legendary hotspot continues to deliver when it comes to deliciously authentic Spanish cuisine and effervescent Manhattan vibes - especially when you add never-ending drinks into the mix!
Grab your $49 pulse (a $92 value) for a Bottomless Brunch For Two that includes 2 Entrees, as well as 90 Minutes of Unlimited Mimosas, Red Sangrias, White Sangrias, & Frozen Margaritas.
Hailing from the famed Barceló Hotel in Spain, Executive Chef Perfecto Alcantar brings heritage & modernity to the table, infusing classic brunch stapes with Madrid-worthy spins that will take your taste buds to a Barcelona bodega or a Catalonian escape with every bite. And with free-flowing pours of tangy mimosas, homemade sangria, and potent frozen margs, there's no stopping this brunch!
Round up your weekend crew, sip in bliss, and savor standouts like the Churrasco a Caballo, aka juicy steak & eggs. For the brunch traditionalist, the American-style Waffles are a dream with whipped cream & berries, while wordly palates will swoon over Huevos Revueltos, aka scrambled eggs with onions & chorizo.
Here, Madrid comes to Manhattan, and every refill will give you wanderlust as you plan your European escape via this absolute treasure...
For over 50 years, Tio Pepe has remained iconic in every way. Celebrated by the likes of Eater, Time Out, and Thrillist, this Greenwich Village staple has secured its place amongst the legendary neighborhood, serving savvy New Yorkers and celebs alike, from Robert De Niro to The Beatles themselves!
Tio Pepe is the brainchild of legendary restaurateurs Jimmy and Rocio Sanz, the dynamic duo behind some of your favorite spots like Las Ramblas, The Taco Shop, Burrito Loco, Da Rosina, and Casa Pepe. With roots in the Zamora region of Spain, they’ve brought their love for both the West Village and their Spanish heritage to life since they first arrived in NYC in 1959. Tio Pepe? It’s their passion served on a plate.
Get ready to kick off your weekend with a bang, thanks to not only the incredible culinary talents of Spanish native & Chef Perfecto Alcantar, but to the free-flowing, never-ending, jaw-dropping pours of potent cocktails that will make every moment in this buzzing hotspot completely unforgettable.
Picture it: vibes, Catalan classics, and cocktails curated by the one and only Anthony Castillo (you know, the genius behind A Voce and Barbounia). It's a vibe. The menu is a mouthwatering mashup of Spanish, American, and Mexican flavors, all served with a side of serious brunch flair.
Dive into picks like Huevos Fritos con Chorizitos Korubata (two fried eggs, Berkshire pork sausage, fries) and Empanadas Argentinas stuffed with beef, chicken, or spinach, mushrooms, and leeks, or marvel at the Filet Mignon Sandwich loaded with juicy cuts, sautéed onions, peppers, and aioli.
Grab a drink, dig into that delicious spread, and soak in the history of this iconic spot. At Tio Pepe, brunch is always a celebration...
All selections are made from the restaurant's full brunch menu.
Your $49 Bottomless Brunch For Two (a $92 value) Includes:
Tio Pepe shines with a super 4.3 Stars from 600+ reviews on Google, including:
"Went there for brunch with a friend. The service was attentive, staff are friendly, and we loved their Spanish food! We ordered a salad and paella, big enough to share by 2 female. Definitely will go there again for dinner!"
"Amazing place all around. Went here to celebrate a girlfriends birthday. Service was excellent to accommodate us all. The food was delicious too! Very fresh and tasty all around... Drinks were made well and not cheaper out on. Highly recommend to all! Great place in all aspects."
"It was fantastic!! Highly recommend to every New Yorker! Served with care and love, amazing food, such a big selection. Can’t wait to come back and try more."
Tio Pepe's Website | Google Reviews
May purchase as many vouchers as you like for personal use or for gifting.
Multiple vouchers may be combined for larger groups.
Tax & gratuity not included; reservations required.
Additional cost added for the difference of higher priced menu items.
Expires on Sunday May 4, 2025.