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From the team behind family-owned & operated, Michelin-celebrated Venezuelan restaurant Casa Ora, Lulla's is a jewel of style & substance. Their New Year's Eve is ready to wow you with New York City cool & Venezuelan cultural & culinary delights, so come ready to go big, drink endlessly, and revel in the Williamsburg vibes starting at 10:00pm on Wednesday December 31, 2025.
Grab your $89 GA Ticket (a $215 value) that gets you admission to this stunning soirée, complete with access to a 4 Hour Open Bar serving Cocktails, Wines, and Beers from 10:00pm until 2:00am, as well as Venezuelan-inspired finger foods such as Tequeños, Empanadas, and Mandocas served from 10:00pm until 12:00am.
A Time Out darling that's critically-acclaimed for its traditional Venezuelan pastries, Lulla's is going big for the big day. Think free-flowing boozy sips, drool-worthy Venezuelan-inspired bites, a live DJ, a Champagne toast at midnight, festive party favors, and a live Venezuelan band infusing the night with transportive feels.
With all of the above in mind, it's time to get your sights set on a night of unforgettable fun that only Lulla's can muster...
Making its debut with a round of applause in Williamsburg, the team behind the Michelin-recommended Casa Ora brings Lulla’s, a restaurant, bakery, and cocktail bar that marks the Diaz family’s newest chapter. Casa Ora, the Venezuelan-American restaurant that opened in 2019 and was thoughtfully renovated in 2021, has become known for its warm hospitality and deeply personal approach to cooking, all values that carry seamlessly into this new venture.
Casa Ora is owned and operated by Isbelis Diaz, her son Ivo Diaz, and his wife Rachel Diaz Pirard, and was named after Ivo and Rachel’s daughter, Ora. Now the family is expanding with Lulla’s, affectionately described as Casa Ora’s “little sister” and named after Ora’s younger sibling. The project remains firmly family-driven, with Ivo, Isbelis, and Casa Ora sous chef Diego Farias overseeing the space and its vision.
Defined by the team as one of the finest Venezuelan restaurants in New York City, Lulla’s pairs traditional Venezuelan foods with savory delights and a full cocktail program. For Ivo Diaz, the beverage side is a personal passion, one shaped by his experience working alongside fellow Venezuelan Leo Robitschek, the acclaimed bar director of Eleven Madison Park. The result is a blend of nostalgia and innovation, bringing Venezuelan flavors deservedly into the limelight.
Come time for New Year's Eve, Lulla’s is bringing bold Venezuelan flavor and Williamsburg swagger. They're going all in with an open bar pouring cocktails, wine, and beer, Venezuelan-inspired bites such as empanadas, mandocas, and tequeños, a live DJ, a Champagne toast at midnight, festive party favors, and a live Venezuelan band.
When Lulla’s throws a party, it’s simply unmissable...
Your $89 GA Open Bar Ticket (a $215 value) Includes:
Lulla's Website | New Year's Eve
May purchase as many tickets as you like for personal use or for gifting.
Event & Open Bar run from 10pm-2am.
Exact entertainment subject to programming.
Valid only for event on Wednesday December 31, 2025.
