Founded in 1991 by bakers Ole Kristoffersen and Steen Skallebaek and originally called Lagkagehuset or "layer cake house," Ole & Steen is a pioneer in the resurgence of artisanal and handcrafted baking practices in Denmark. Ole & Steen brings a Danish sensibility and style to New York City. We offer a sleek yet inviting space designed with a modern sense of Danish hygge (pronounced hoog- ah) and hospitality, meant to encourage guests to gather over convivial meals throughout the day.