Habanero Blues uses only the finest ingredients. Our culinary team have traveled throughout Mexico for the most authentic recipes, and the combined result is the freshest and tastiest homemade Mexican food in New York. Veteran restaurateurs & Mexican food enthusiasts Keith Reichenbach and his brother Willy were surprised when they discovered there was no authentic Mexican eating experience to be found in Midtown NYC. Rather than complain, however, the famous "Beer Brothers" took this as a challenge. The food & beverage specialists turned their prodigious energies toward work, focusing the cooking education gleaned from forays into the streets of Mexico City and Playa del Carmen into designing the dishes they craved to meet New York’s urgent need.