Esther & Carol offers an elevated take on the traditional American bistro with an upscale and upbeat ambiance. The menu promises clean responsible cooking, highlighting quality ingredients and dishes for all dietary needs. Named after the owner's mothers, Kevin King and Cordell Lochin, wanted to create a welcoming space that felt like a "living room that guests can visit pre- and post-meal." CHEF'S SELECTION OF WORLD-RENOWNED CHEESE AND SALUMI, ACCOMPANIED WITH HOUSE PICKLES AND HOMEMADE CONDIMENTS. — MARKET PRICE