American Whiskey is the destination for the most comprehensive whiskey selection in New York. Offering rare and distinctive whiskies paired with distinctive craft food made from the freshest ingredients, all in an environment that is comfortable, fun, and reflective of whiskey’s true American roots. Whiskey is fundamentally two ingredients, water and grain. As it develops, it produces a multitude of complex flavors and styles. The same can be said about the dishes served at American Whiskey—elevated and deliberate but inherently simple, reflecting a collaboration of styles honed over years of training around the world. Aiming for the highest quality possible, all ingredients are fresh, pair well, with any of our spirits or can be enjoyed on their own.