Translated to ‘Among the Flowers’ in Italian, Ai Fiori showcases modern interpretations of French and Italian Riviera cuisine. Ai Fiori’s menu highlights include signature hand-made pastas, seasonal ingredients, and traditional regional dishes inspired by the land and the sea. Located on the second floor of the Langham Hotel on Fifth Avenue in New York City, Ai Fiori has a Grand Award-winning wine list, which boasts over 1000 selections. Ai Fiori received three stars from The New York Times, ranks among Zagat’s Best Restaurants in NYC and has continued to earn its four-star Forbes Travel Guide rating since opening.