Food, like music, is shaped by our climate, socio-economic circumstances, and our heritage. Both are a product of these broader contexts and articulation of our struggles and triumphs within them. Incorporating the perspectives of chef and A Tribe Called Quest former member Jarobi White, chef, author, and opera singer Alexander Smalls, food history and culture scholar Nia-Raquelle Smith, and chef Amethyst Ganaway, this event will explore the many parallels in the trends and textures that shape our two most basic forms of expression: food and music. Culinary Lyricism: Food & Music Details & Tickets
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