Williams-Sonoma technique cooking classes are an awesome, way to learn some fantastic recipes with a variety of foods. Up this week - What's in Season: Winter Vegetables!
If winter vegetables are a mystery to you, join us for a class that uncovers the wonders of these tasty and hearty foods. Learn how to select, prepare and enjoy what's in season now – from squashes to greens. This class will make your winter produce shopping more interesting and your winter meals more delicious!
Share this on Facebook and Retweet this! These events take place at most WIlliams-Sonoma Stores. Please call your local store to reserve your spot and time.