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This renowned chef and author hosts the Travel Channel's culinary and cultural adventure program "Anthony Bourdain: No Reservations." Anthony Bourdain was named Food Writer of the Year in 2001 by Bon Appétit magazine for his memoir Kitchen Confidential. His latest book, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook, has been acclaimed by critics and readers alike. Don't miss the culinary world's most interesting personality - LIVE at the Paramount!
