• $69 5 Course Yakitori Tasting Menu Dinner For Two With Cocktails & Sake (a $125 value)

• $119 8 Course Omakase Tasting Menu Dinner For Two With Cocktails & Sake (a $200 value)

"Toriko brings authentic yakitori experience to New York's West Village," says Forbes. "The first bite will make you question how chicken can even taste this good," claims The Infatuation. Toriko exemplifies the delicate nature of Japanese cuisine in its purest form.

The company behind Michelin-starred Sushi Amane & Mifune brought on Executive Chef Shinji Odahara to head the kitchen - and you get a front row to all the action, watching in awe as pros dexterously cook the meat perfectly in order to retain the juiciness.

Yakitori dominates the menu, with meats and other ingredients sourced carefully for optimal freshness. Cooked over a custom grill, viands come with shio sea salt, tare soy sauce and grated wasabi, all ready and waiting to be sprinkled atop fiery creations, with buttery, charred Wagyu thrown in for good measure should beef fit your fancy.

Bask in the "energetic ambience" as described by the Michelin Guide, sipping on cocktails & sake amidst subtle, charming decor that leans on minimalism via caramel-colored woodwork and intimate lighting.

We can't say "arigato" enough for being graced with this exceptional establishment here in The Big Apple...

All selections will be made from the restaurant's full Yakitori and Omakase menus.

Your $69 Yakitori Tasting Menu Dinner For Two (a $125 Value) Includes:

• 2 First Courses:
  • Chicken Bone Broth Soup.
• 2 Second Courses:
  • Rice Bran Pickled Vegetables ＆Grated Daikon Radish With Dashi Vinegar.
• 2 Third Courses:
  • 6 Chicken Skewers per person.
• 2 Fourth Courses:
  • 2 Vegetable Skewers per person.
• 2 Fifth Courses:
  • Tsukune (Chicken Ｍeatball).
• 1 Carafe of House Sake, or Two Cocktails (up to $15 each).

Your $119 Omakase Tasting Menu Dinner For Two (a $200 Value) Includes:

• 2 First Courses:
  • Seasonal Amuse Bouche.
• 2 Second Courses:
  • Mixed Green Salad.
• 2 Third Courses:
  • Rice Bran Pickled Vegetables ＆Grated Daikon Radish With Dashi Vinegar.
• 2 Fourth Courses:
  • 8 Yakitori & Kushiyaki Skewers per person.
• 2 Fifth Courses:
  • 2 Vegetable Skewers per person.
• 2 Sixth Courses:
  • Tsukune (Chicken Meatball).
• 2 Seventh Courses:
  • Toriko Shio Ramen OR Oyako Don (Chicken & Egg Rice Bowl).
• 2 Eighth Courses:
  • Dessert
• 1 Carafe of House Sake, or Two Cocktails (up to $15 each).

Toriko delivers an incredible experience, earning an astounding 4 stars from 70+ reviews on Yelp including:

• "We had an incredible meal at Toriko tonight - the restaurant is gorgeous, the skewers are delicious and the service was warm and attentive. The space is really well set up, with a beautiful bar where you can watch the chefs tend to the yakitori skewers and bring them directly to you a minute after they come off the grill."

• "Good lord. I never knew you could do so much with chicken or make it taste so good. It's an amazing experience."

• "Toriko is a high-end yakitori spot at the south tip of West Village, offering chicken skewers beak-to-tail as well as several plated dishes in a counter setting. I brought my boyfriend here this winter for his birthday and we had a lovely time. The signature skewers were fabulous, especially the thigh, oyster, and heart. All juicy and flavorful."

Toriko's Website | Yelp