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If a trip to Spain to escape the cold weather is off the cards for right now, go for your second best option - a heartwarming brunch at Spanish restaurant Andanada.
Grab this $29 brunch for two (a $66 value) and enjoy authentic Spanish favorites like tortilla de patatas or huevos rotos brought to you by two-star Michelin-rated Chef Manuel Berganza. Yes, the food is really that amazing!
Included in your brunch are 2 entrees from the restaurant's full brunch menu, as well as 4 cocktails of your choice - Bellinis, mimosas or sangria!
Andanada brings the irresistible cuisine of Spain to the Upper West Side. The restaurant itself is a blend of old and new, with exposed brick walls hung with ornate mirrors and painted with a dramatic mural of a matador and his bull. In back is an outdoor dining area that feels like a secluded garden in Spain—about as far from the bustling NYC streets as possible.
Executive Chef Manuel Berganza, the first chef in Spain to earn a first-time two-star Michelin rating, blends traditional and contemporary recipes for his menu of tapas, rich entrees, savory paellas and desserts. Chef Berganza previously headed up the kitchens at Restaurant Sergi Arola Gastro in Madrid, and the three-star Michelin-rated restaurant Alinea in Chicago.
Your $29 brunch for two (a $66 value) includes:
Andanada is a very popular spot with OpenTablers, as evidenced by its 4.5 stars from over 150 reviews:
May purchase as many vouchers as you like for personal use or for gifting.
Expires on Sunday July 6, 2014.
